Analisis Simulasi Sirkulasi Udara Dalam Optimasi Teknologi Pascapanen Buah Berdasarkan Prosedur Pengemasan

Authors

  • Arif Fatahillah Program Studi Pendidikan Matematika FKIP Universitas Jember, Indonesia
  • Soleh Chudin
  • Dafik Dafik

DOI:

https://doi.org/10.24256/jpmipa.v7i2.1024

Keywords:

Finite Volume Method, Air Flow, Temperature.

Abstract

Abstract:

Indonesia is a producer of various types of fruit. Production and area of plantations tend to increase every time. However, its quality and safety still need attention. In general, the low quality of fruit is caused by postharvest management, one of which is in the packaging process. Specific temperatures and pressures will affect air circulation in the fruit packaging container. Besides, the good packaging design of containers will result in proper air circulation. The finite volume method is used to analyze air circulation in the optimization of postharvest technology based on packaging procedures. The results showed the higher the incoming air pressure, the temperature of the air formed in the packaging container would be even higher. The air holes with the up and down position help in the process of air circulation more evenly. More air holes will increase the temperature of the air inside the packaging container.

Abstrak:

Indonesia merupakan penghasil beragam jenis buah. Produksi dan luas pertanaman cenderung meningkat setiap waktu. Namun demikian mutu dan keamanannya masih perlu mendapat perhatian. Secara umum, rendahnya mutu buah disebabkan oleh pengelolahan pascapanen, salah satunya dalam proses pengemasan. Suhu dan tekanan tertentu akan mempengaruhi sirkulasi udara di dalam wadah kemasan buah. Selain itu, desain wadah kemasan yang baik akan mengakibatkan sirkulasi udara yang baik. Metode volume hingga digunakan untuk menganalisis sirkulasi udara dalam optimasi teknologi pascapanen buah berdasarkan prosedur pengemasan. Hasil penelitian menunjukkan semakin besar tekanan udara yang masuk maka suhu udara yang terbentuk di dalam wadah kemasan akan semakin besar. Posisi lubang udara dengan posisi atas dan bawah membantu dalam proses sirkulasi udara yang lebih merata. Semakin banyak lubang udara akan meningkatkan suhu udara di dalam wadah pengemasan.

References

Ambaw, Alemayehu, Mulugeta Delele, Thijs Defraeye, Quang Tri Ho, Umezuruike Opara, Bart Nicolaï, and P. Verboven. “The Use of CFD to Characterize and Design Post-Harvest Storage Facilities: Past, Present and Future.†Computers and Electronics in Agriculture 93 (April 1, 2013): 184–94. https://doi.org/10.1016/j.compag.2012.05.009.

Andriani, Filli, Riswanti Sigalingging, and Saipul Bahri Daulay. “Kajian Aliran Udara Dan Suhu Pada Kemasan Komoditi Pepaya (Carica Papaya L) Menggunakan Teknik Computational Fluid Dynamics (CFD) (Study of Airflow and Temperature at Papaya Commodity Packaging Using Computational Fluid Dynamics (CFD) Technique).†Jurnal Rekayasa Pangan Dan Pertanian 6, no. 2 (September 27, 2018): 320-326–326.

Arévalo, R., D. Antúnez, L. Rebollo, and A. Abánades. “Estimation of Radiation Coupling Factors in Film Boiling Around Spheres by Mean of Computational Fluid Dynamics (Cfd) Tools.†International Journal of Heat and Mass Transfer 78 (November 1, 2014): 84–89. https://doi.org/10.1016/j.ijheatmasstransfer.2014.06.063.

Fatahillah, Arif. “Analisis Numerik Profil Sedimentasi Pasir Pada Pertemuan Dua Sungai Berbantuan Software Fluent.†KadikmA 5, no. 3 (December 1, 2014). https://jurnal.unej.ac.id/index.php/kadikma/article/view/1385.

Food and Agriculture Org. Food Loss Preventation in Perishable Crops. Rome: The Food and Agriculture Organization, 1981.

Miskiyah, Miskiyah, Christina Winarti, and Wisnu Broto. “Kontaminasi Mikotoksin Pada Buah Segar Dan Produk Olahannya Serta Penanggulangannya.†Jurnal Penelitian Dan Pengembangan Pertanian 29, no. 3 (December 5, 2016): 79–85. https://doi.org/10.21082/jp3.v29n3.2010.p79-85.

Munir. “Karya Ilmiah: Penelitian Praktis Dan Strategis Dalam Rangka Penyiapan Seminar.†Accessed December 21, 2019. https://docplayer.info/41975336-Karya-ilmiah-penelitian-praktis-dan-strategis-dalam-rangka-penyiapan-seminar.html.

Qoriatul, Q., Arif Fatahillah, D. Dafik, and Nurcholif Diah Sri Lestari. “Analisis Model Matematika Pertukaran Panas Pada Fluida Di Heat Exchanger Tipe Shell and Tube Yang Digunakan Di PT. Pupuk Kaltim Tbk.†KadikmA 4, no. 1 (April 1, 2013). https://jurnal.unej.ac.id/index.php/kadikma/article/view/1050.

Siswadi -. “Penanganan Pasca Panen Buah-Buahan Dan Sayuran.†Innofarm:Jurnal Inovasi Pertanian 6, no. 1 (September 1, 2012). http://ejurnal.unisri.ac.id/index.php/innofarm/article/view/250.

Syarip, Syarip, and Tri Nugroho. “Analisis Termohidrolik Fasilitas Eksperimen SAMOP (Reaktor Subkritik Produksi Isotop 99Mo).†Jurnal Pengembangan Energi Nuklir 19, no. 1 (July 15, 2017): 25–31. https://doi.org/10.17146/jpen.2017.19.1.3354.

Trisnawati, W., and Rubiyo. “Pengaruh Penggunaan Kemasan Dan Lama Penyimpanan Terhadap Mutu Buah Salak Bali.†Jurnal Pengkajian Dan Pengembangan Teknologi Pertanian 7, no. 1 (August 11, 2014). https://doi.org/10.21082/jpptp.v7n1.2004.p%p.

Tristono, Tomi. “Model Perambatan Panas Arah Radial Benda-Benda Silindrik Multilayer.†JURNAL AGRI-TEK : Jurnal Penelitian Ilmu-Ilmu Eksakta 11, no. 2 (n.d.): 68–76.

Widodo, Basuki. “Mathematical Modeling and Numerical Solution of Iron Corrosion Problem Based on Condensation Chemical Properties.†IIUM Engineering Journal 12, no. 6 (2011). https://doi.org/10.31436/iiumej.v12i6.202.

Downloads

Published

29-10-2019

How to Cite

Fatahillah, A., Chudin, S., & Dafik, D. (2019). Analisis Simulasi Sirkulasi Udara Dalam Optimasi Teknologi Pascapanen Buah Berdasarkan Prosedur Pengemasan. Al-Khwarizmi : Jurnal Pendidikan Matematika Dan Ilmu Pengetahuan Alam, 7(2), 113–122. https://doi.org/10.24256/jpmipa.v7i2.1024

Citation Check